LU Le Petit Chocolate Biscuits, 150 g

Product Information

LU continues to stay true to its roots, taking inspiration from its founders’ original recipe and combining it with modern ingredients and flavors. LU’s commitment to quality and taste has made it one of the most beloved brands in the world. LU Le Petit Chocolat Biscuit Design Minimum life based on 'use-by' date of product. Average life based on last week's deliveries. Life guarantee shown based on delivery tomorrow with the Life guarantee starting the following day. LU was founded in Lille, France in 1846, by Jean-Romain Lefèvre and his son-in-law, Louis-Hippolyte La Pie. The two men set out to create a biscuit with a unique taste and texture, and LU was born. Le Petit Beurre takes inspiration from the first LU biscuit ever made – the Véritable Petit Beurre – offering a signature taste, it’s a deliciously buttery biscuit with a hint of salt. Its iconic oblong shape took inspiration from French tea mats used at the time. The additional design flourishes carefully reflect the calendar year: 4 corner ears for the four seasons, 52 teeth for each week of the year and 24 indents for the 24 hours of each day So, don't wait any longer and try the LU Le Petit Chocolat Biscuit Design today! It is sure to bring a smile to everyone's face and make any occasion extra special. Are Lu Biscuits Vegan?

I dunk two biscuits at the time because they taste so good – but we’ve all got our own techniques.” Soon the others followed – Le Petit Chocolat combines simplicity and tastiness by pairing the crunchy Petit Beurre with an indulgent layer of milk chocolate. This biscuit features the famous ‘Petit Ecolier’ (little schoolboy) figure, moulded into the chocolate and designed by celebrated French designer, Firmin Bouisset. The main ingredients of Lu Biscuits are wheat flour, sugar, vegetable fat and vegetable oil. All of these ingredients are vegan-friendly, so Lu Biscuits can be enjoyed by vegans.First came the Véritable Petit Beurre, the biscuit which started it all and inspired Le Petit Beurre. Its iconic oblong shape took inspiration from French tea mats used at the time. The additional design flourishes cleverly reflect the calendar year – 4 corner ears for the 4 seasons, 52 teeth for each week of the year and 24 indents for the 24 hours of each day. Le Petit Chocolat combines the biscuit with an “indulgent” layer of milk chocolate, while Le Petit Citron is billed as having a “delicate lemon flavour”. Le Petit Citron brings a soft texture and delicate lemon flavour to the range and last but not least is Le Petit Biscotte. This biscuit pairs the subtle flavour of brown sugar and cinnamon with a rich crunchy texture. Paired with a hot chocolate, it’s a match made in heaven! Le Petit Chocolat combines simplicity and charm by pairing the crunchy Petit Beurre biscuit with an indulgent layer of milk chocolate. This biscuit features the famous ‘Petit Ecolier’ (little schoolboy) figure, moulded into the chocolate and designed by celebrated French designer, Firmin Bouisset

The best way to translate it in English would be ‘afternoon tea’ but it’s not as formal. It’s very traditional, it’s very sacred and every single kid in France has a ‘gouter’. I still have a 'gouter' myself, maybe a biscuit or a coffee, if I have time. We’ve also done it with my children, since they were young,” Fred explains. The Lu biscuit advertisement has been around since 1932, and has become a beloved part of French culture. It is an iconic symbol of French advertising, and is recognized across the world. The current Lu biscuit advertisement is a collaboration between the French advertising agency BETC, and the American actor and comedian, Will Ferrell. The ad features the famous line “Ah, le Lu”, and combines humor and nostalgia to create an appealing advertisement for the product.Encapsulating the romance of the French, bakers Monsieur Lefèvre and Mademoiselle Utile put the first initials of their surnames together to create LU. This celebration of passion remains in every LU biscuit made since 1846, transporting consumers to a sun-dappled square in rural Provence. I’m 50 and I’ve been living here longer than I’ve been in France, it’s true. But I’ve spent the first formative twenty years of my life in France. It left a mark on me and the tradition of ‘le gouter’ is part of the things that never left me. It’s like your mother tongue, you never forget it.”

LU’s story begins in 1886 when founders Jean-Romain Lefèvre and Pauline-Isabelle Utile fell in love over their shared passion for baking and their desire to make the most delicious biscuits. Putting the first initials of their surnames together, LU was born. It is a cover of the Italian song " Luglio", originally performed by Riccardo Del Turco. [1] The lyrics were adapted into French by Pierre Delanoë.Finally, Le Petit Biscotte paired the flavour of brown sugar and cinnamon with a rich, crunchy texture, said Lu. Whether your biscuit should be dunked in your tea, might be a divisive matter in the UK but for the TV presenter and foodie it is the best way to really enjoy the treats. “People are surprised. They think I’m too sophisticated for dunking because I’m French, but I’ve done it all my life.” Celebrated French biscuit brand, LU, can reveal that it is launching four delicious biscuit varieties in the UK. Le Petit Chocolat, Le Petit Beurre, Le Petit Biscotte, and Le Petit Citron will offer customers a quintessential taste of France to enjoy at home. With simple, authentic ingredients and inspired by traditional French recipes, just one bite will transport customers to a sun-dappled square in rural Provence. Each with their own irresistible flavour, these recipes have more than stood the test of time,” she added.

The LU Le Petit Chocolat Biscuit Design is sure to bring a smile to anyone's face. It is a fun and delicious way to add a touch of elegance and style to any occasion. It is sure to be a hit with both kids and adults alike. Le Petit Beurre is a modern take on the brand’s first-ever biscuit, Véritable Petit Beurre, whose oblong shape took inspiration from French tea mats usedin 1880s, when the brand was founded.The Lu biscuit advert is a popular series of commercials featuring the character of “Mamie Lu”, a wise and witty grandmother who serves as the spokesperson for the biscuits. Mamie Lu is played by French actress and comedian Florence Foresti, who brings a lot of wit, charm, and humor to the commercials. With her strong French accent and humorous delivery, she has become a beloved face of the Lu biscuit brand. Diversity is the spice of life. On some days, I am going to have my 'Petit Beurre' biscuits from LU. On another day I’ll just have some toasted bread with jam and butter. Sometimes we’ll have pancakes with my family, and sometimes I’ll have a fruit. Lu senior brand manager Charlotte Parkes said the four-strong range was “sure to be a hit with biscuit lovers in the UK”.