Ovenware: whether you are searching for quiche dishes, bakers, casserole dishes, lasagne dishes, ramekins or more, you will find everything you need in our vast range of ovenware.

The pan must be cleaned each time it's used to remove the film of grease that can stay on the surface. If the pan is only wiped with a paper towel or rinsed in water, the film won't be fully removed and may cook the next time you use the pan: stains may appear. To extend the life of the coating, you should use a small amount of oil when stir-frying or grilling. You do not need oil when boiling or stewing. Why is the pan discolored after use? Frying pans, grillpan, wok , sautepan and shallowpan feature Tefal’s patented Thermo-Spot® technology which indicates optimum cooking temperature to start cooking This discolouration is a normal reaction with stainless steel and heat. It is very simple and easy to clean. Either use stainless steel/copper cleaner, or just pour a little lemon juice or vinegar into the pan and wipe it clean with a paper towel or cloth. Will the stainless steel handles get hot? Frypans and woks: featuring brands including Stonedine, Raco and Tefal, explore our huge range of frypans and woks to cook a perfectly seared steak, delicious stir-fries and much more.Selected spare parts and accessories are also available on https://tefal-shop.com.au/. What are the guarantee conditions of my appliance? Take care when placing pans on gas hobs as the number of support legs vary and small pans in particular may need a trivet, which most gas hob manufacturers will supply with their hob or can be bought from the separately. The edge of the pot/frying pan is deformed. If the base is stubborn dirt, you can wet the pan soak first with hot water and a good degreasing dishwashing detergent. Next, if necessary, you can clean the pan with a plastic scouring pad and some liquid abrasive cleaning detergent. Glass lids with steam vent for careful monitoring and easy steam release control (steamer only - saucepans feature stainless steel lids). Take cooking to the next level with the new Jamie Oliver by Tefal Cook’s Classics range. Expertly crafted from tough hard anodised aluminium, this premium cookware is designed for a lifetime of professional-style home cooking.

The pan has been used on too high a heat or the wrong source of heat for the pan which has resulted in the pan base becoming warped and distorted. If your water has high iron content, you may notice a rusty discoloration. Use stainless steel/copper cleaner to remove this. Is it dishwasher-safe? Over time, the ceramic base will become stained without it being possible to remove the marks. This will not impair the performance of the kitchenware in any way and does not present any danger for health.

User manual and frequently asked questions 30cm Saute Pan

To prolong the life of your pan, we recommend hand washing with a non-abrasive sponge. For dishwasher use, it is preferable to use gentle detergents such as a liquid or gel. This is the optimum temperature for frying and searing food. This indication helps you cook healthier and at an ideal temperature. General recommendations Special handle (such as wood or removable handles like Ingenio): NO, hand washing only, recommanded with a non-abrasive sponge. Oven safe up to 210°C (max 1 hour) pan alone. Oven safe up to 175°C pan (max 1 hour) with glass lids Roasters: enjoy entertaining family and guests with a nice succulent roast on the weekends? Then shop our quality range of roasters from big brands such as Smith & Nobel, Scanpan, Tefal and more!